Chocolate Cupcake




16 cupcakes OR

2x 20cm cake layer


Our batters are quality tested and made by a qualified pastry chef.

They freeze well and defrost over night, the perfect no hasel baking!

These cupcake mixes can be turned into muffins by adding any of your favourite toppings right into the muffin pan before baking. After baked they keep up to 5 days in a sealed container or can be frozen baked up to 3 months.

The best part about these no hasel cupcake mixes are that they are free from any animal derivatives, perfect for allergies or new lifestyle choices.


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