O ctober bake sale done and dusted, What a magical experience this was!

We always love meeting and mingling with new people, especially when those people share the same values, meanings and joyous outlook on life!

My starting point is such a vibey place! Great food and lively atmosphere always leaves everyone smiling and motivated to take on the day! Tammy has been such a inspiration to us and a loyal supporter from day one!

Check out Tammy’s Amazing Health Bar
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Our monthly bake sales are definitely more than just desserts for sale!

Our table was filled with decadent vegan treats from savory breads to sweet lamingtons and everything in between #noanimalsharmed.

Our next vegan pop up dessert bar will take place on the 9th of November.

Loads more details to be released very soon!

We showcased a few new products in case you missed it!

Our range of GF tarts are ever changing; Banoffee Tart, No Bake strawberry cheesecakes and Sticky apple raisin pies wore the chosen tarts we displayed this Passed bake sale.

Those no bake cheesecakes wore no doubt a huge hit we used le Coquin cream cheese and flavored our mix to best resemble a cream cheese pie Topped with a smooth strawberry coulis.

My personal favourite was the caramel lamington, rolled generously in desiccated coconut.

It was definitely different! Something unique and creative and great for the taste sensations. If you’ve experienced this , we’d love to hear about it!

Cookies & Cream cupcakes … need i say more! Super uber soft chocolate cake with a creamy mousse filling covered in a dairy free Oreo Chantilly cream!

We also added a different savory style option, Bread rolls with fried onions & green peppers smothered in a smokey paprika and baked in a rosemary infused dough!

Thank you to everyone who came out to pick up some yummy vegan treats for the weekend. We are already extremely excited for the next #Dessertpopupbar